Zest Bespoke Catering has achieved a major milestone by winning the Platinum award for 'Trendsetting Food Design' at the WeddingSutra Influencer Awards 2026.

  • Zest Bespoke Catering won Platinum in the 'Trendsetting Food Design' category.
  • The honor was conferred at the prestigious WeddingSutra Influencer Awards 2026.
  • The brand is recognized for redefining culinary experiences in Indian weddings.

Mumbai, Maharashtra: In a significant triumph for the luxury hospitality sector, Zest Bespoke Catering has been awarded the Platinum prize in the “Trendsetting Food Design” category at the WeddingSutra Influencer Awards 2026. This recognition highlights the brand's transformative impact on the landscape of wedding catering in India, elevating food from a mere service to a core design element of celebrations.

Since its inception in 2014, Zest—the gourmet experiential arm of Embassy Leisure—has operated on the philosophy that food shapes the memory of a wedding as much as the venue or the vows. The company distinguishes itself by treating every event, whether for 20 or 2,000 guests, as a unique brief, meticulously incorporating seasonality, venue aesthetics, and the couple's specific mood into their culinary creations.

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Why This Matters

BozokMedia analysis shows that the modern Indian wedding has evolved into a global affair. With guests traveling across continents, there is an escalating demand for gourmet Indian fine dining, international fusion, and strict adherence to diverse dietary restrictions. Zest has successfully navigated these complexities, moving away from 'assembly-line' dining toward intentional, high-quality culinary experiences.

Food has always been an integral part of hospitality at Indian weddings, and Zest has elevated this to a new dimension of fine dining.

Parthip Thyagarajan, CEO and co-founder of WeddingSutra, noted that families now seek sophisticated menus that cater to well-traveled guests while maintaining cultural roots. He praised Zest for beautifully balancing these complex requirements to deliver unforgettable memories.

Expressing their gratitude, Collin Pereira of Zest Bespoke Catering stated, "It’s an honor to win this award. WeddingSutra has nurtured this industry for 26 years, and this recognition validates our direction in providing unparalleled quality to our guests."

Historical Background

Over the last decade, the Indian wedding industry has seen a massive shift from traditional buffet setups to experiential dining. The rise of 'food design' as a concept mirrors the broader trend of weddings becoming highly curated, aesthetic-driven events where every sensory detail is planned.

Did You Know?: Modern luxury weddings now often feature 'interactive culinary stations' where chefs prepare fusion dishes live, blending entertainment with gastronomy.

Frequently Asked Questions

1. What category did Zest Bespoke Catering win in?
They won the Platinum award in the 'Trendsetting Food Design' category.

2. What makes Zest's catering unique?
Zest focuses on bespoke, experiential menus that are customized based on seasonality, venue, and guest demographics.