Maharashtra's Food and Drug Administration has revoked the licences of five food outlets operating inside the Mumbai Cricket Association premises after uncovering serious hygiene breaches and licence misuse.
- Five MCA outlet licences suspended by FDA
- Licences issued to MCA but operated by Shirke Infrastructure
- Major violations in hygiene, storage and food‑handling
The Maharashtra Food and Drug Administration (FDA) has suspended the food licences of five outlets located within the Mumbai Cricket Association (MCA) complex in Bandra‑Kurla. Inspections revealed that although the licences were in MCA’s name, the actual operations were being run by Shirke Infrastructure, an entity not authorised to run a food business.
Background of the MCA Premises and Licences
Under the Food Safety and Standards Act, 2006, MCA was granted four separate restaurant licences and one registration certificate for a snack counter. Instead, Shirke Infrastructure, which does not meet eligibility criteria, was found conducting food services at those venues without permission.
Inspection Findings
Inspections on August 20 uncovered a string of violations: ice buildup inside refrigerators, dirty door gaskets, inaccurate temperature controls, slippery flooring near kitchen entrances, and unclean equipment, plates and containers. Additional breaches included spoiled produce, inadequate raw‑material checks, unhygienic thawing of frozen items, and missing food‑grade packaging certificates.
Regulatory Action
In a press note, the FDA stated that the four licences and one registration certificate have been suspended with immediate effect. The action covers the Permit Room, Pavilion, Mediterranean, Oriental Swing and Clubway & Pastry Counter outlets.
Why This Matters
BozokMedia analysis shows that repeated hygiene lapses in high‑traffic venues like sports clubs can trigger widespread food‑borne illness outbreaks, undermining public confidence in food safety regulations.
"Food safety lapses in high‑traffic venues can quickly become public health crises," says Dr. Anjali Mehta, food safety consultant.
Historical Background
Over the past two years, the FDA has taken similar actions against several Mumbai eateries, including the China Town Fast Food Centre in Mulund and Café Cadell in Mahim. This pattern signals a zero‑tolerance stance toward licence violations across the state.
Frequently Asked Questions
Q1: Can the suspended outlets reopen?
A: They must obtain a fresh licence under the rightful owner and clear all violations before resuming operations.
Q2: How can diners verify a restaurant’s licence?
A: The FDA’s online portal lists all active licences for registered food businesses.
